SpiritFacts
Browse
Open Data · Independent · No medical advice

Which alcohol is gluten-free?

Anything not made from wheat, barley or rye. Agave, sugarcane, grape, potato, corn and honey all qualify outright. Grain spirits are gluten-free in practice, because distillation removes the protein, but US rules bar them from saying so. Beer is the one real no.

Gluten-free at source

Never contained gluten, so the label needs no argument. Tequila, mezcal, rum, cognac, wine, mead, and vodka distilled from corn, potato or grapes.

Gluten-free by distillation

Made from a gluten grain, but the protein does not survive the still. Coeliac bodies call these safe; US labelling rules still bar the claim. Scotch, bourbon, most gin, wheat vodka.

Not gluten-free

Brewed from malted barley and never distilled, so the gluten stays in. Beer, unless it is a dedicated sorghum, rice or millet brew.

Every gluten-free bottle here, lightest first

59 of 106 entries can carry the label. Sorted by hangover index, so the top of this list is the answer to both questions at once.

Brand Category Made from Hangover
Chopin Potato Vodka Potato 2/10
Cîroc Vodka Grapes 2/10
Deep Eddy Original Vodka Corn 2/10
High Noon Vodka Seltzer Hard Seltzer & RTD Vodka 2/10
Luksusowa Vodka Potato 2/10
Nutrl Vodka Seltzer Hard Seltzer & RTD Vodka 2/10
Smirnoff No. 21 Vodka Corn 2/10
Tito's Handmade Vodka Vodka Yellow corn 2/10
Loverboy Sparkling Hard Tea Hard Seltzer & RTD Alcohol from fermentation, substrate unstated 3/10
Surfside Iced Tea + Vodka Hard Seltzer & RTD Vodka 3/10
Truly Hard Seltzer Hard Seltzer & RTD Fermented cane sugar 3/10
White Claw Hard Seltzer Hard Seltzer & RTD Fermented cane sugar 3/10
B. Nektar Zombie Killer Mead Honey, cherry juice, apple cider 4/10
Don Julio Blanco Tequila 4/10
Espolòn Blanco Tequila 4/10
Monkey 47 Gin Molasses 4/10
Patrón Silver Tequila 4/10
Bacardi Superior Rum 5/10
Bee d'Vine Dry Mead Honey 5/10
Casamigos Blanco Tequila 5/10
Cointreau Liqueur 5/10
Del Maguey Vida Mezcal 5/10
Ilegal Joven Mezcal 5/10
Montelobos Espadín Mezcal 5/10
Mount Gay Eclipse Rum 5/10
Pierre Ferrand Dry Curaçao Curaçao Brandy and neutral spirit with bitter orange peel 5/10
Pinot Grigio White Wine 5/10
Redstone Black Raspberry Nectar Mead Honey and black raspberry 5/10
Sauvignon Blanc White Wine 5/10
Senior & Co The Genuine Blue Curaçao Curaçao Neutral spirit redistilled with dried Laraha peel 5/10
Toucan Margarita Hard Seltzer & RTD Tequila reposado, 100% agave, NOM 1623 5/10
Bols Blue Curaçao Curaçao Neutral spirit redistilled with bitter orange peel 6/10
Bozal Ensamble Mezcal 6/10
Cava Sparkling Wine 6/10
Chardonnay White Wine 6/10
Crémant Sparkling Wine 6/10
Cutwater Lime Margarita Hard Seltzer & RTD Tequila 6/10
Disaronno Originale Liqueur 6/10
KOVAL Bourbon Bourbon Corn and millet 6/10
Pinot Noir Red Wine 6/10
Prosecco Sparkling Wine 6/10
Redstone Traditional Mountain Honey Wine Mead Honey 6/10
Riesling White Wine 6/10
Sky River Semi-Sweet Mead Mead Honey 6/10
Champagne Brut Sparkling Wine 7/10
Chaucer's Mead Mead Honey 7/10
Courvoisier VS Cognac 7/10
DeKuyper Blue Curaçao Curaçao Neutral spirit with orange flavouring 7/10
Diplomático Reserva Exclusiva Rum 7/10
Hennessy VS Cognac 7/10
Jägermeister Liqueur 7/10
Martell VS Cognac 7/10
Merlot Red Wine 7/10
Moniack Mead Mead Honey 7/10
Rémy Martin VSOP Cognac 7/10
Cabernet Sauvignon Red Wine 8/10
Captain Morgan Original Spiced Rum 8/10
Malbec Red Wine 8/10
Dansk Mjød Viking Blod Mead Honey, with hibiscus and hops 9/10

FAQ

What alcohol is gluten-free?

Anything not made from wheat, barley or rye: tequila and mezcal from agave, rum from sugarcane, cognac and wine from grapes, potato and corn vodka, mead from honey. Grain spirits like scotch, bourbon and most gin are gluten-free in practice because distillation removes the protein, but US rules bar them from the label. Beer is the genuine exception, because it is not distilled at all.

Does distillation remove gluten?

Yes. Gluten peptides are far too large to carry over in the vapour, which is why the Celiac Disease Foundation and Beyond Celiac both consider distilled spirits safe for coeliacs regardless of the starting grain. The disagreement is about labelling, not chemistry: FDA and TTB rules reserve the "gluten-free" claim for products not made from a gluten grain in the first place.

Is beer gluten-free?

No, and beer is the one category where the answer is a straightforward no. Beer is brewed from malted barley and never distilled, so the gluten stays in the glass. Dedicated gluten-free beers brewed from sorghum, rice or millet exist and are a separate product from the twelve styles ranked here.

Is vodka gluten-free?

It depends on the base. Corn, potato and grape vodkas are gluten-free outright. Wheat and rye vodkas, which is most of the premium shelf, cannot carry the label even though distillation removes the gluten protein.

Informational only, not medical advice. If you have coeliac disease, your own tolerance matters more than any label.