SpiritFacts
Vodka Kentucky wheat vodka 41% ABV Vegan

Wheatley

Frankfort, Kentucky

From Buffalo Trace. Two separate grain recipes are each distilled seven times, merged and distilled three more times, then triple filtered. Bottled at 41%, one point above the usual 40%.

Filtration
Triple filtration
Distillations
10×
Grains
red winter wheat
Hangover index
2/10
Light
vs. category average 2/10
Chemistry profile
Congeners
Very Low
Histamines
Very Low
Polyphenols
Very Low
Sulfites
Very Low
Tannins
Very Low
Sugar
Very Low
Additives
Very Low
Per 1.5oz serving
Calories
100
Sugar
0g

14.4g ethanol at 41% ABV. No sugar, so every calorie here is alcohol.

In its favor

  • ✓Ten distillations and triple filtration
  • ✓No added sugar or additives

What to watch

  • !Wheat base
  • !41% adds about 2.5% more ethanol per pour than a 40% vodka

Factor by factor

Congeners Very Low
▾

Byproducts of fermentation (methanol, acetaldehyde, fusel alcohols). Strongly linked to hangover severity; darker, less-distilled spirits carry more.

Histamines Very Low
▾

Produced by bacteria during fermentation/aging. Trigger flushing, headaches, congestion in sensitive drinkers. High in red wine, beer, aged spirits.

Polyphenols Very Low
▾

Plant compounds with antioxidant activity. Slightly protective at low doses but at high concentrations may worsen hangover via tannin/quercetin reactions.

Sulfites Very Low
▾

Preservatives (SO₂) added to wine and some beers. Common trigger of headaches, asthma, and allergic-type reactions.

Tannins Very Low
▾

Astringent polyphenols from skins, seeds, barrels. Bind proteins, slow alcohol clearance, and aggravate dehydration-style symptoms.

Sugar Very Low
▾

Residual sugar amplifies hangover via blood-sugar swings and dehydration. Liqueurs and cocktails are the main offenders.

Additives Very Low
▾

Colorants, flavorings, glycerin, propylene glycol, sorbates. Cheap spirits and ready-to-drinks often hide these in trade-secret formulas.

Allergen flags: wheat

Wheatley is Buffalo Trace’s vodka, a red winter wheat spirit distilled ten times in total. Buffalo Trace publishes the process in full.

At 41% it carries a fraction more ethanol than 40% vodkas, but the congener load is at the floor like every other plain vodka.

Wheatley questions

How many calories are in a shot of Wheatley? ▾

About 100 calories in a 1.5oz shot at 41% ABV. All of them come from the alcohol, since there is no sugar.

Does Wheatley have sugar? ▾

No. Wheatley has 0g of sugar per 1.5oz serving.

Is Wheatley gluten-free? ▾

Not by label. Wheatley is distilled from wheat, so US rules bar it from claiming gluten-free. Distillation does remove the gluten protein, and the Celiac Disease Foundation considers distilled spirits safe for most coeliacs. If you would rather avoid the question, pick a spirit distilled from corn, potato, grape or agave.

What is Wheatley made from? ▾

Wheatley is made from red winter wheat, distilled 10 times with triple filtration.

What proof is Wheatley? ▾

Wheatley is 82 proof, which is 41% alcohol by volume.

Does Wheatley give you a bad hangover? ▾

Wheatley scores 2/10 on the SpiritFacts Hangover Index, against 2/10 for vodka overall. It is low on every hangover factor we track, so most of the morning after comes down to how much ethanol you drink.

Is Wheatley vegan? ▾

Yes. Wheatley is listed as vegan, with no animal-derived ingredients or fining agents.