SpiritFacts
Vodka Dutch wheat vodka 40% ABV Vegan

Ketel One

Schiedam, Netherlands

Column-distilled wheat spirit with a portion finished in copper pot stills, which is where the family's name for it comes from. No sugar, no additives.

Filtration
Charcoal
Grains
wheat
Hangover index
2/10
Light
vs. category average 2/10
Chemistry profile
Congeners
Very Low
Histamines
Very Low
Polyphenols
Very Low
Sulfites
Very Low
Tannins
Very Low
Sugar
Very Low
Additives
Very Low
Per 1.5oz serving
Calories
98
Sugar
0g

14g ethanol at 40% ABV. No sugar, so every calorie here is alcohol.

In its favor

  • ✓No added sugar or additives
  • ✓Copper pot finishing on part of the blend

What to watch

  • !Wheat base
  • !Pot-still character means marginally less neutral than a pure column vodka

Factor by factor

Congeners Very Low
▾

Byproducts of fermentation (methanol, acetaldehyde, fusel alcohols). Strongly linked to hangover severity; darker, less-distilled spirits carry more.

Histamines Very Low
▾

Produced by bacteria during fermentation/aging. Trigger flushing, headaches, congestion in sensitive drinkers. High in red wine, beer, aged spirits.

Polyphenols Very Low
▾

Plant compounds with antioxidant activity. Slightly protective at low doses but at high concentrations may worsen hangover via tannin/quercetin reactions.

Sulfites Very Low
▾

Preservatives (SO₂) added to wine and some beers. Common trigger of headaches, asthma, and allergic-type reactions.

Tannins Very Low
▾

Astringent polyphenols from skins, seeds, barrels. Bind proteins, slow alcohol clearance, and aggravate dehydration-style symptoms.

Sugar Very Low
▾

Residual sugar amplifies hangover via blood-sugar swings and dehydration. Liqueurs and cocktails are the main offenders.

Additives Very Low
▾

Colorants, flavorings, glycerin, propylene glycol, sorbates. Cheap spirits and ready-to-drinks often hide these in trade-secret formulas.

Allergen flags: wheat

Ketel One blends column-distilled wheat spirit with a fraction run through copper pot stills, the oldest of which gives the brand its name. Copper contact strips sulphur compounds, so the pot fraction is not a congener penalty in the way a pot-still whiskey would be.

It is marginally less neutral than something like Absolut by design. On a chemistry scorecard that difference does not register; on the palate it does.

Ketel One questions

How many calories are in a shot of Ketel One? ▾

About 98 calories in a 1.5oz shot at 40% ABV. All of them come from the alcohol, since there is no sugar.

Does Ketel One have sugar? ▾

No. Ketel One has 0g of sugar per 1.5oz serving.

Is Ketel One gluten-free? ▾

Not by label. Ketel One is distilled from wheat, so US rules bar it from claiming gluten-free. Distillation does remove the gluten protein, and the Celiac Disease Foundation considers distilled spirits safe for most coeliacs. If you would rather avoid the question, pick a spirit distilled from corn, potato, grape or agave.

What is Ketel One made from? ▾

Ketel One is made from wheat and filtered through charcoal.

What proof is Ketel One? ▾

Ketel One is 80 proof, which is 40% alcohol by volume.

Does Ketel One give you a bad hangover? ▾

Ketel One scores 2/10 on the SpiritFacts Hangover Index, against 2/10 for vodka overall. It is low on every hangover factor we track, so most of the morning after comes down to how much ethanol you drink.

Is Ketel One vegan? ▾

Yes. Ketel One is listed as vegan, with no animal-derived ingredients or fining agents.