SpiritFacts
Beer India Pale Ale 6.5% ABV Vegan

IPA

UK / USA

Heavy hop load delivers significant iso-alpha acids and polyphenols. Ale yeast at warmer fermentation = more biogenic amines and fusel alcohols. Hazy/NEIPA styles even more so.

Ingredients / botanicals
pale malt, hops (heavy), ale yeast, water
Hangover index
7/10
Heavy
vs. category average 6/10
Chemistry profile
Congeners
High
Histamines
High
Polyphenols
High
Sulfites
Low
Tannins
Low
Sugar
Low
Additives
Low

In its favor

  • ✓Bitter compounds may slow drinking pace
  • ✓Generally well-made craft category

What to watch

  • !High hop polyphenols
  • !High alcohol for a beer
  • !Hazy styles unfiltered = max protein + yeast load

Factor by factor

Congeners High
▾

Byproducts of fermentation (methanol, acetaldehyde, fusel alcohols). Strongly linked to hangover severity; darker, less-distilled spirits carry more.

Histamines High
▾

Produced by bacteria during fermentation/aging. Trigger flushing, headaches, congestion in sensitive drinkers. High in red wine, beer, aged spirits.

Polyphenols High
▾

Plant compounds with antioxidant activity. Slightly protective at low doses but at high concentrations may worsen hangover via tannin/quercetin reactions.

Sulfites Low
▾

Preservatives (SO₂) added to wine and some beers. Common trigger of headaches, asthma, and allergic-type reactions.

Tannins Low
▾

Astringent polyphenols from skins, seeds, barrels. Bind proteins, slow alcohol clearance, and aggravate dehydration-style symptoms.

Sugar Low
▾

Residual sugar amplifies hangover via blood-sugar swings and dehydration. Liqueurs and cocktails are the main offenders.

Additives Low
▾

Colorants, flavorings, glycerin, propylene glycol, sorbates. Cheap spirits and ready-to-drinks often hide these in trade-secret formulas.

Allergen flags: glutenbarleyhopsyeast

IPA is the strongest hangover-load mainstream beer style. Big alcohol, big hops, often unfiltered.

IPA questions

Is IPA gluten-free? ▾

No. IPA is brewed from barley and never distilled, so the gluten stays in the glass. It is not safe for coeliacs; look for a beer brewed from sorghum, rice or millet instead.

Does IPA give you a bad hangover? ▾

IPA scores 7/10 on the SpiritFacts Hangover Index, against 6/10 for beer overall. The main drivers are its congeners, histamines and polyphenols.

Is IPA vegan? ▾

Yes. IPA is listed as vegan, with no animal-derived ingredients or fining agents.