{
  "name": "spiritfacts",
  "title": "SpiritFacts: Alcohol Chemistry & Hangover Index Dataset",
  "description": "Open chemistry and health profile of spirits, wine, and beer (congeners, histamines, polyphenols, sulfites, tannins, sugar, additives) plus a 1-10 Hangover Index across categories and brands.",
  "homepage": "https://spiritfacts.com",
  "version": "1.0.0",
  "license": {
    "id": "CC-BY-4.0",
    "title": "Creative Commons Attribution 4.0 International",
    "url": "https://creativecommons.org/licenses/by/4.0/"
  },
  "attribution": "Spirit Facts (spiritfacts.com), CC BY 4.0",
  "factors": [
    {
      "key": "congeners",
      "label": "Congeners",
      "description": "Byproducts of fermentation (methanol, acetaldehyde, fusel alcohols). Strongly linked to hangover severity; darker, less-distilled spirits carry more."
    },
    {
      "key": "histamines",
      "label": "Histamines",
      "description": "Produced by bacteria during fermentation/aging. Trigger flushing, headaches, congestion in sensitive drinkers. High in red wine, beer, aged spirits."
    },
    {
      "key": "polyphenols",
      "label": "Polyphenols",
      "description": "Plant compounds with antioxidant activity. Slightly protective at low doses but at high concentrations may worsen hangover via tannin/quercetin reactions."
    },
    {
      "key": "sulfites",
      "label": "Sulfites",
      "description": "Preservatives (SO₂) added to wine and some beers. Common trigger of headaches, asthma, and allergic-type reactions."
    },
    {
      "key": "tannins",
      "label": "Tannins",
      "description": "Astringent polyphenols from skins, seeds, barrels. Bind proteins, slow alcohol clearance, and aggravate dehydration-style symptoms."
    },
    {
      "key": "sugar",
      "label": "Sugar",
      "description": "Residual sugar amplifies hangover via blood-sugar swings and dehydration. Liqueurs and cocktails are the main offenders."
    },
    {
      "key": "additives",
      "label": "Additives",
      "description": "Colorants, flavorings, glycerin, propylene glycol, sorbates. Cheap spirits and ready-to-drinks often hide these in trade-secret formulas."
    }
  ],
  "factorScale": [
    {
      "level": "very-low",
      "label": "Very Low",
      "score": 1
    },
    {
      "level": "low",
      "label": "Low",
      "score": 2
    },
    {
      "level": "moderate",
      "label": "Moderate",
      "score": 3
    },
    {
      "level": "high",
      "label": "High",
      "score": 4
    },
    {
      "level": "very-high",
      "label": "Very High",
      "score": 5
    }
  ],
  "hangoverIndex": {
    "description": "Composite 1 (lowest) to 10 (highest) estimate of relative hangover potential derived from the seven factors and typical serving strength.",
    "min": 1,
    "max": 10
  },
  "counts": {
    "categories": 13,
    "brands": 85
  },
  "categories": [
    {
      "slug": "vodka",
      "name": "Vodka",
      "family": "spirit",
      "tagline": "Closest to neutral alcohol you can drink",
      "summary": "Multiply distilled and filtered to strip flavor and congeners. Usually the lowest-impact spirit when consumed neat.",
      "typicalAbvMin": 37.5,
      "typicalAbvMax": 50,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "commonAllergens": [
        "gluten"
      ]
    },
    {
      "slug": "gin",
      "name": "Gin",
      "family": "spirit",
      "tagline": "Vodka rerun through a garden",
      "summary": "Neutral spirit redistilled with juniper and botanicals. Low in congeners but botanical oils can carry trace allergens.",
      "typicalAbvMin": 37.5,
      "typicalAbvMax": 47,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "commonAllergens": [
        "juniper",
        "coriander",
        "citrus"
      ]
    },
    {
      "slug": "tequila",
      "name": "Tequila",
      "family": "spirit",
      "tagline": "Agave, regulated, sometimes adulterated",
      "summary": "100% blue agave tequila is congener-light. \"Mixto\" (51% agave) is cut with sugar-cane spirit and additives that can hit harder.",
      "typicalAbvMin": 38,
      "typicalAbvMax": 55,
      "hangoverIndex": 4,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "commonAllergens": [
        "agave",
        "oak"
      ]
    },
    {
      "slug": "mezcal",
      "name": "Mezcal",
      "family": "spirit",
      "tagline": "Smoke, terroir, and unfiltered character",
      "summary": "Agave roasted in earth pits and distilled in small batches. Higher congeners than tequila but typically no additives.",
      "typicalAbvMin": 40,
      "typicalAbvMax": 55,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "commonAllergens": [
        "agave",
        "wood smoke compounds"
      ]
    },
    {
      "slug": "rum",
      "name": "Rum",
      "family": "spirit",
      "tagline": "Sugarcane, sweet and heavy",
      "summary": "Distilled from sugarcane juice or molasses. Often aged and frequently sweetened post-distillation, hiding real character and adding hangover load.",
      "typicalAbvMin": 37.5,
      "typicalAbvMax": 75,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "high",
          "score": 4
        },
        "additives": {
          "level": "high",
          "score": 4
        }
      },
      "commonAllergens": [
        "oak",
        "undisclosed flavoring"
      ]
    },
    {
      "slug": "bourbon",
      "name": "Bourbon",
      "family": "spirit",
      "tagline": "American oak, corn-led, congener-rich",
      "summary": "At least 51% corn, aged in new charred oak. The new oak pulls heavy tannins and aromatic congeners into the spirit.",
      "typicalAbvMin": 40,
      "typicalAbvMax": 65,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "commonAllergens": [
        "oak",
        "corn"
      ]
    },
    {
      "slug": "scotch",
      "name": "Scotch",
      "family": "spirit",
      "tagline": "Aged, peated, complex chemistry",
      "summary": "Malted barley whisky from Scotland, aged minimum 3 years in used oak. Peated styles add phenolic compounds that hit sensitive drinkers hard.",
      "typicalAbvMin": 40,
      "typicalAbvMax": 60,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "commonAllergens": [
        "barley",
        "gluten",
        "sulfites in sherry casks"
      ]
    },
    {
      "slug": "cognac",
      "name": "Cognac",
      "family": "spirit",
      "tagline": "Wine, distilled twice, aged in Limousin oak",
      "summary": "French brandy from Ugni Blanc grapes. Double-pot-distilled and aged in oak. Carries grape-derived histamines plus barrel tannins.",
      "typicalAbvMin": 40,
      "typicalAbvMax": 46,
      "hangoverIndex": 8,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "commonAllergens": [
        "grape",
        "sulfites",
        "oak"
      ]
    },
    {
      "slug": "red-wine",
      "name": "Red Wine",
      "family": "wine",
      "tagline": "Tannin, histamine, sulfite trifecta",
      "summary": "Fermented with grape skins, which extract tannins, anthocyanins, and trigger histamine production. The most reaction-prone alcoholic beverage for sensitive drinkers.",
      "typicalAbvMin": 11.5,
      "typicalAbvMax": 16,
      "hangoverIndex": 8,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "very-high",
          "score": 5
        },
        "polyphenols": {
          "level": "very-high",
          "score": 5
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "very-high",
          "score": 5
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "commonAllergens": [
        "sulfites",
        "histamines",
        "tannins",
        "egg-white fining",
        "fish bladder fining"
      ]
    },
    {
      "slug": "white-wine",
      "name": "White Wine",
      "family": "wine",
      "tagline": "Lower tannin, higher sulfites",
      "summary": "Fermented without skins. Less histamine and tannin than red, but typically more added SO₂ to keep it stable and pale.",
      "typicalAbvMin": 10,
      "typicalAbvMax": 14.5,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-high",
          "score": 5
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "commonAllergens": [
        "sulfites",
        "residual sugar",
        "fining agents"
      ]
    },
    {
      "slug": "sparkling-wine",
      "name": "Sparkling Wine",
      "family": "wine",
      "tagline": "Bubbles speed everything up",
      "summary": "CO₂ accelerates alcohol absorption from the stomach into the bloodstream. The same ethanol hits faster and harder. Sulfites and dosage sugar compound it.",
      "typicalAbvMin": 11,
      "typicalAbvMax": 12.5,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "commonAllergens": [
        "sulfites",
        "yeast residue",
        "residual sugar"
      ]
    },
    {
      "slug": "beer",
      "name": "Beer",
      "family": "beer",
      "tagline": "Volume, gluten, biogenic amines",
      "summary": "Lower ABV but you drink more of it. Yeast-driven biogenic amines, gluten, and high-FODMAP carbs make beer rough on the gut and the head.",
      "typicalAbvMin": 3.5,
      "typicalAbvMax": 10,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "commonAllergens": [
        "gluten",
        "barley",
        "hops",
        "yeast",
        "isinglass fining"
      ]
    },
    {
      "slug": "liqueur",
      "name": "Liqueur",
      "family": "liqueur",
      "tagline": "Sugar-bombs in a bottle",
      "summary": "Sweetened, flavored spirits. Lower ABV but the sugar load is the real driver of hangover symptoms, alongside artificial flavorings.",
      "typicalAbvMin": 15,
      "typicalAbvMax": 55,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-high",
          "score": 5
        },
        "additives": {
          "level": "high",
          "score": 4
        }
      },
      "commonAllergens": [
        "dairy",
        "nuts",
        "eggs",
        "artificial colors",
        "sulfites"
      ]
    }
  ],
  "brands": [
    {
      "slug": "absolut",
      "name": "Absolut",
      "category": "vodka",
      "subtype": "Swedish wheat vodka",
      "origin": "Åhus, Sweden",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "wheat"
      ],
      "notes": "Continuous column distillation on Swedish winter wheat, all of it made in one town. No added sugar in the original, though the flavoured range is a different product entirely."
    },
    {
      "slug": "amber-ale",
      "name": "Amber Ale",
      "category": "beer",
      "subtype": "American amber / red ale",
      "origin": "USA",
      "abv": 5.4,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "hops",
        "yeast"
      ],
      "notes": "Caramel (crystal) malt drives the color and adds unfermentable sugars, so amber ales finish sweeter and heavier than pale ales at the same ABV. Ale fermentation carries the usual amine load."
    },
    {
      "slug": "aviation-american-gin",
      "name": "Aviation American Gin",
      "category": "gin",
      "subtype": "American Dry",
      "origin": "Portland, Oregon",
      "abv": 42,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 103,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "coriander",
        "citrus"
      ],
      "notes": "Seven botanicals with the juniper deliberately dialled back. No added sugar, but the lavender and anise are the kind of aromatics that bother a minority of drinkers."
    },
    {
      "slug": "bacardi-superior",
      "name": "Bacardi Superior",
      "category": "rum",
      "subtype": "White rum",
      "origin": "Puerto Rico",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [],
      "notes": "Light, dry style. Charcoal filtered after brief aging to strip color and some congeners. Some sugar disclosed in independent lab tests (~5g/L)."
    },
    {
      "slug": "baileys",
      "name": "Baileys Irish Cream",
      "category": "liqueur",
      "subtype": "Cream liqueur",
      "origin": "Ireland",
      "abv": 17,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-high",
          "score": 5
        },
        "additives": {
          "level": "very-high",
          "score": 5
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": false,
      "allergens": [
        "dairy",
        "lactose",
        "gluten",
        "soy"
      ],
      "notes": "Irish whiskey, cream, sugar, cocoa, and emulsifiers. ~19g of sugar per 50ml shot. Dairy fat slows alcohol absorption slightly, and also delays the sugar crash."
    },
    {
      "slug": "beefeater",
      "name": "Beefeater",
      "category": "gin",
      "subtype": "London Dry",
      "origin": "London, England",
      "abv": 40,
      "formerAbv": 44,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "almond",
        "coriander",
        "citrus"
      ],
      "notes": "Botanicals macerated overnight before distillation. A classic eight-botanical recipe, though the US bottling quietly dropped from 44% to 40% ABV in 2023."
    },
    {
      "slug": "belgian-tripel",
      "name": "Belgian Tripel",
      "category": "beer",
      "subtype": "Abbey strong golden ale",
      "origin": "Belgium",
      "abv": 9,
      "formerAbv": null,
      "hangoverIndex": 8,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "hops",
        "yeast"
      ],
      "notes": "Belgian yeast strains are worked hot and hard, producing the highest ester and fusel alcohol levels in mainstream brewing. At 8-10% ABV, one tripel delivers the ethanol of two ordinary beers plus a heavy congener payload. Deceptively drinkable, which is the trap."
    },
    {
      "slug": "belvedere",
      "name": "Belvedere",
      "category": "vodka",
      "subtype": "Polish rye vodka",
      "origin": "Żyrardów, Poland",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "rye"
      ],
      "notes": "Single-estate Polish rye vodka with a soft, slightly sweet rye character. No additives. Flavor is from the grain."
    },
    {
      "slug": "bombay-sapphire",
      "name": "Bombay Sapphire",
      "category": "gin",
      "subtype": "London Dry",
      "origin": "Hampshire, England",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "almond",
        "coriander"
      ],
      "notes": "Vapor-infused with ten botanicals. The vapor method picks up only the volatile aromatics, leaving heavier compounds behind, cleaner than maceration."
    },
    {
      "slug": "bookers",
      "name": "Booker's",
      "category": "bourbon",
      "subtype": "Barrel proof",
      "origin": "Clermont, Kentucky",
      "abv": 62.5,
      "formerAbv": null,
      "hangoverIndex": 9,
      "profile": {
        "congeners": {
          "level": "very-high",
          "score": 5
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "high",
          "score": 4
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "high",
          "score": 4
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 153,
      "ageYears": null,
      "entryProof": null,
      "mashbill": {
        "corn": 77,
        "rye": 13,
        "maltedBarley": 10
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn"
      ],
      "notes": "Uncut, unfiltered, straight from the barrel at roughly 125 proof. Batch strength varies. The heaviest chemistry load of any bourbon on this list by a wide margin."
    },
    {
      "slug": "bozal-ensamble",
      "name": "Bozal Ensamble",
      "category": "mezcal",
      "subtype": "Ensamble (multi-agave)",
      "origin": "San Juan del Río, Oaxaca",
      "abv": 47,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "agave"
      ],
      "notes": "Blend of espadín, barril, and mexicano agaves. Wild-harvested species push the congener load up. Higher proof, more intense profile."
    },
    {
      "slug": "buffalo-trace",
      "name": "Buffalo Trace",
      "category": "bourbon",
      "subtype": "Straight bourbon",
      "origin": "Frankfort, Kentucky",
      "abv": 45,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 110,
      "ageYears": null,
      "entryProof": 125,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "barley",
        "oak"
      ],
      "notes": "Workhorse straight bourbon from the most decorated distillery in America. Mashbill"
    },
    {
      "slug": "cabernet-sauvignon",
      "name": "Cabernet Sauvignon",
      "category": "red-wine",
      "subtype": "Varietal red",
      "origin": "Worldwide (Bordeaux, Napa, Coonawarra)",
      "abv": 13.5,
      "formerAbv": null,
      "hangoverIndex": 8,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "very-high",
          "score": 5
        },
        "polyphenols": {
          "level": "very-high",
          "score": 5
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "very-high",
          "score": 5
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "tannins",
        "egg",
        "milk",
        "fish"
      ],
      "notes": "Thick-skinned grape, longest skin contact, deepest tannin and anthocyanin extraction. The most reaction-prone red varietal for sensitive drinkers."
    },
    {
      "slug": "captain-morgan-spiced",
      "name": "Captain Morgan Original Spiced",
      "category": "rum",
      "subtype": "Spiced rum",
      "origin": "US Virgin Islands",
      "abv": 35,
      "formerAbv": null,
      "hangoverIndex": 8,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-high",
          "score": 5
        },
        "additives": {
          "level": "very-high",
          "score": 5
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "vanilla",
        "spices",
        "caramel coloring"
      ],
      "notes": "Below the 40% ABV minimum for \"rum\" in the US, technically a \"spirit drink.\" Heavily sweetened (~22g/L sugar) and flavored with caramel, vanilla, and proprietary spice extracts."
    },
    {
      "slug": "casamigos-blanco",
      "name": "Casamigos Blanco",
      "category": "tequila",
      "subtype": "Blanco, 100% agave",
      "origin": "Jalisco, Mexico",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "high",
          "score": 4
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "agave"
      ],
      "notes": "Famous for its sweet, vanilla-forward profile. That sweetness is widely understood in the industry to come from added glycerin and possibly oak extract within the 1% additive allowance."
    },
    {
      "slug": "cava",
      "name": "Cava",
      "category": "sparkling-wine",
      "subtype": "Traditional method",
      "origin": "Catalonia, Spain",
      "abv": 11.5,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "yeast",
        "egg",
        "milk"
      ],
      "notes": "Traditional method like Champagne, but with Spanish grape varieties (Macabeo, Parellada, Xarel·lo). Shorter minimum lees aging (9 months vs 15 for Champagne)."
    },
    {
      "slug": "champagne-brut",
      "name": "Champagne Brut",
      "category": "sparkling-wine",
      "subtype": "Méthode Champenoise",
      "origin": "Champagne, France",
      "abv": 12,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "yeast",
        "egg",
        "milk"
      ],
      "notes": "Traditional method with secondary fermentation in bottle on lees. Lees contact builds autolysis amines. Dosage typically 6-12 g/L."
    },
    {
      "slug": "chardonnay",
      "name": "Chardonnay",
      "category": "white-wine",
      "subtype": "Varietal white",
      "origin": "Burgundy, California, Worldwide",
      "abv": 13.5,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "egg",
        "milk",
        "oak"
      ],
      "notes": "Style varies hugely. Unoaked Chablis is among the cleanest wines, while heavily oaked California Chardonnay picks up barrel tannins and lactic compounds from malolactic fermentation."
    },
    {
      "slug": "chopin-potato",
      "name": "Chopin Potato",
      "category": "vodka",
      "subtype": "Polish potato vodka",
      "origin": "Krzesk, Poland",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [],
      "notes": "Single-ingredient potato vodka, four distillations, lightly filtered so the base character survives. Grain-free at source."
    },
    {
      "slug": "ciroc",
      "name": "Cîroc",
      "category": "vodka",
      "subtype": "French grape vodka",
      "origin": "France",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [],
      "notes": "Made from Mauzac Blanc and Ugni Blanc grapes rather than grain, distilled five times. Naturally grain-free, which makes the original a safe pick for coeliac drinkers."
    },
    {
      "slug": "cointreau",
      "name": "Cointreau",
      "category": "liqueur",
      "subtype": "Triple sec orange liqueur",
      "origin": "Angers, France",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "high",
          "score": 4
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "citrus"
      ],
      "notes": "Beet-sugar neutral spirit redistilled with sweet and bitter orange peels. ~25g/100ml sugar. High ABV for a liqueur keeps the sugar-to-alcohol ratio moderate."
    },
    {
      "slug": "courvoisier-vs",
      "name": "Courvoisier VS",
      "category": "cognac",
      "subtype": "VS",
      "origin": "Cognac, France",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "grape",
        "sulfites",
        "oak"
      ],
      "notes": "Workhorse cognac, lighter and softer than Hennessy. Same regulatory framework, additives within cognac BNIC limits permitted."
    },
    {
      "slug": "cremant",
      "name": "Crémant",
      "category": "sparkling-wine",
      "subtype": "Traditional method (non-Champagne France)",
      "origin": "Alsace, Loire, Burgundy, Limoux",
      "abv": 12,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "yeast",
        "egg",
        "milk"
      ],
      "notes": "Traditional method French sparkling outside Champagne. Same production rules, lower price. Lees contact builds character and amines."
    },
    {
      "slug": "deep-eddy-original",
      "name": "Deep Eddy Original",
      "category": "vodka",
      "subtype": "American corn vodka",
      "origin": "Austin, Texas",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [],
      "notes": "Corn-based and column distilled ten times, then filtered ten times. Gluten-free at source. Not to be confused with the flavoured range the brand is better known for."
    },
    {
      "slug": "del-maguey-vida",
      "name": "Del Maguey Vida",
      "category": "mezcal",
      "subtype": "Joven Espadín",
      "origin": "San Luis del Río, Oaxaca",
      "abv": 42,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "agave"
      ],
      "notes": "100% espadín agave, earth-pit roasted, double-distilled in copper. The entry-level Del Maguey but still small-batch and additive-free."
    },
    {
      "slug": "diplomatico-reserva",
      "name": "Diplomático Reserva Exclusiva",
      "category": "rum",
      "subtype": "Aged blend",
      "origin": "Venezuela",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "high",
          "score": 4
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "oak"
      ],
      "notes": "One of the sweetest aged rums on the market. Independent tests show 30+ g/L of added sugar. Tastes like dessert, drinks like dessert."
    },
    {
      "slug": "disaronno",
      "name": "Disaronno Originale",
      "category": "liqueur",
      "subtype": "Amaretto",
      "origin": "Saronno, Italy",
      "abv": 28,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-high",
          "score": 5
        },
        "additives": {
          "level": "high",
          "score": 4
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "apricot kernel"
      ],
      "notes": "Despite the almond character, Disaronno contains no actual almonds, flavor is from apricot kernel infusion plus added flavorings. ~32g/100ml sugar."
    },
    {
      "slug": "don-julio-blanco",
      "name": "Don Julio Blanco",
      "category": "tequila",
      "subtype": "Blanco, 100% agave",
      "origin": "Los Altos, Jalisco",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 4,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "agave"
      ],
      "notes": "100% agave, slow-cooked in brick ovens (not autoclaves at the blanco level). One of the cleaner-tasting blancos. Additive-free certification not held but profile is consistent with no additives."
    },
    {
      "slug": "eagle-rare-10",
      "name": "Eagle Rare 10 Year",
      "category": "bourbon",
      "subtype": "Straight bourbon",
      "origin": "Frankfort, Kentucky",
      "abv": 45,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "high",
          "score": 4
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "high",
          "score": 4
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 110,
      "ageYears": 10,
      "entryProof": 125,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn"
      ],
      "notes": "A decade in new charred oak on Buffalo Trace's undisclosed low-rye mashbill. The age statement is the whole point of the bottle and also the reason it scores above the category baseline."
    },
    {
      "slug": "elijah-craig-small-batch",
      "name": "Elijah Craig Small Batch",
      "category": "bourbon",
      "subtype": "Straight bourbon",
      "origin": "Bardstown, Kentucky",
      "abv": 47,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "high",
          "score": 4
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "high",
          "score": 4
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 115,
      "ageYears": null,
      "entryProof": null,
      "mashbill": {
        "corn": 78,
        "rye": 10,
        "maltedBarley": 12
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn"
      ],
      "notes": "Heaven Hill's standard mashbill aged long enough to carry heavy barrel extract, at 94 proof. Carried a 12 year age statement until 2016, when it was dropped."
    },
    {
      "slug": "espolon-blanco",
      "name": "Espolòn Blanco",
      "category": "tequila",
      "subtype": "Blanco, 100% agave",
      "origin": "Los Altos, Jalisco",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 4,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "agave"
      ],
      "notes": "100% agave, additive-free certified by Tequila Matchmaker. Excellent value for an unadulterated blanco. Diffuser-cooked but no sweeteners."
    },
    {
      "slug": "evan-williams-black",
      "name": "Evan Williams Black Label",
      "category": "bourbon",
      "subtype": "Straight bourbon",
      "origin": "Bardstown, Kentucky",
      "abv": 43,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 105,
      "ageYears": null,
      "entryProof": null,
      "mashbill": {
        "corn": 78,
        "rye": 10,
        "maltedBarley": 12
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn"
      ],
      "notes": "Heaven Hill's standard mashbill at the lowest common bourbon strength. Younger and lower proof than most, which is exactly what makes it one of the lighter pours in a heavy category."
    },
    {
      "slug": "four-roses-small-batch",
      "name": "Four Roses Small Batch",
      "category": "bourbon",
      "subtype": "Straight bourbon",
      "origin": "Lawrenceburg, Kentucky",
      "abv": 45,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 110,
      "ageYears": null,
      "entryProof": 120,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn",
        "rye"
      ],
      "notes": "A blend of four of Four Roses' ten recipes, entered into the barrel at 120 proof rather than the industry-common 125."
    },
    {
      "slug": "gordons-london-dry",
      "name": "Gordon's London Dry",
      "category": "gin",
      "subtype": "London Dry",
      "origin": "London, England",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "coriander"
      ],
      "notes": "The best-selling gin in the world and one of the plainest. Juniper-forward London Dry with no added sugar, bottled at 40% in the US and 37.5% across most of Europe."
    },
    {
      "slug": "grey-goose",
      "name": "Grey Goose",
      "category": "vodka",
      "subtype": "French wheat vodka",
      "origin": "Cognac, France",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "wheat"
      ],
      "notes": "Premium French wheat vodka with a long, clean distillation. Trace gluten possible for highly sensitive drinkers, though peptides are distilled out."
    },
    {
      "slug": "hefeweizen",
      "name": "Hefeweizen",
      "category": "beer",
      "subtype": "Wheat ale",
      "origin": "Bavaria, Germany",
      "abv": 5.4,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "very-high",
          "score": 5
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "wheat",
        "gluten",
        "barley",
        "hops",
        "yeast"
      ],
      "notes": "Wheat malt + warm-fermented Bavarian yeast produces high levels of esters and biogenic amines (specifically isoamyl acetate and tyramine). Unfiltered = yeast in suspension."
    },
    {
      "slug": "hendricks",
      "name": "Hendrick's",
      "category": "gin",
      "subtype": "Contemporary",
      "origin": "Girvan, Scotland",
      "abv": 41.4,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 101,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "cucumber",
        "rose",
        "coriander"
      ],
      "notes": "Distilled in tiny Carter-head and Bennett stills, then infused with cucumber and rose essences after distillation. The post-distillation essences are why some drinkers react to Hendrick's specifically."
    },
    {
      "slug": "hennessy-vs",
      "name": "Hennessy VS",
      "category": "cognac",
      "subtype": "VS (Very Special)",
      "origin": "Cognac, France",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "grape",
        "sulfites",
        "oak"
      ],
      "notes": "Best-selling cognac in the world. Boisé (oak extract), sugar dosage, and caramel coloring permitted under cognac regulations."
    },
    {
      "slug": "ilegal-joven",
      "name": "Ilegal Joven",
      "category": "mezcal",
      "subtype": "Joven Espadín",
      "origin": "Tlacolula, Oaxaca",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "agave"
      ],
      "notes": "Eight-year mature espadín, earth-pit cooked and copper distilled. Slightly lighter smoke than Vida or Montelobos."
    },
    {
      "slug": "ipa",
      "name": "IPA",
      "category": "beer",
      "subtype": "India Pale Ale",
      "origin": "UK / USA",
      "abv": 6.5,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "high",
          "score": 4
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "hops",
        "yeast"
      ],
      "notes": "Heavy hop load delivers significant iso-alpha acids and polyphenols. Ale yeast at warmer fermentation = more biogenic amines and fusel alcohols. Hazy/NEIPA styles even more so."
    },
    {
      "slug": "jagermeister",
      "name": "Jägermeister",
      "category": "liqueur",
      "subtype": "Herbal digestif",
      "origin": "Wolfenbüttel, Germany",
      "abv": 35,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-high",
          "score": 5
        },
        "additives": {
          "level": "high",
          "score": 4
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "botanicals",
        "caramel coloring"
      ],
      "notes": "56 botanicals macerated and aged. Caramel-colored. Famously sugary (~28g/100ml). Often served ice-cold to mask sweetness."
    },
    {
      "slug": "johnnie-walker-black",
      "name": "Johnnie Walker Black Label 12",
      "category": "scotch",
      "subtype": "Blended Scotch",
      "origin": "Scotland",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "barley",
        "oak"
      ],
      "notes": "Blend of ~40 single malts and grain whiskies. Grain component dilutes the heavier malt congeners. Caramel colored, chill filtered."
    },
    {
      "slug": "ketel-one",
      "name": "Ketel One",
      "category": "vodka",
      "subtype": "Dutch wheat vodka",
      "origin": "Schiedam, Netherlands",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "wheat"
      ],
      "notes": "Column-distilled wheat spirit with a portion finished in copper pot stills, which is where the family's name for it comes from. No sugar, no additives."
    },
    {
      "slug": "knob-creek-9",
      "name": "Knob Creek 9 Year",
      "category": "bourbon",
      "subtype": "Straight bourbon",
      "origin": "Clermont, Kentucky",
      "abv": 50,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "high",
          "score": 4
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "high",
          "score": 4
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 123,
      "ageYears": 9,
      "entryProof": null,
      "mashbill": {
        "corn": 77,
        "rye": 13,
        "maltedBarley": 10
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn"
      ],
      "notes": "Nine years and 100 proof on Beam's standard mashbill. Both of the variables that drive bourbon's chemistry load are turned up here."
    },
    {
      "slug": "laphroaig-10",
      "name": "Laphroaig 10",
      "category": "scotch",
      "subtype": "Islay single malt",
      "origin": "Islay, Scotland",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 8,
      "profile": {
        "congeners": {
          "level": "very-high",
          "score": 5
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "high",
          "score": 4
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "barley",
        "oak",
        "phenols"
      ],
      "notes": "Heavily peated Islay malt. Phenol levels ~40-45 ppm. Phenols are pharmacologically active compounds; sensitive drinkers report distinct headaches from peated whisky."
    },
    {
      "slug": "larceny-small-batch",
      "name": "Larceny Small Batch",
      "category": "bourbon",
      "subtype": "Wheated bourbon",
      "origin": "Bardstown, Kentucky",
      "abv": 46,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 113,
      "ageYears": null,
      "entryProof": null,
      "mashbill": {
        "corn": 68,
        "wheat": 20,
        "maltedBarley": 12
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn",
        "wheat"
      ],
      "notes": "Heaven Hill's wheated bourbon, with wheat replacing rye as the flavouring grain. Softer aromatic profile than a rye-heavy bourbon at the same proof."
    },
    {
      "slug": "light-beer",
      "name": "Light Beer",
      "category": "beer",
      "subtype": "Light lager",
      "origin": "USA",
      "abv": 4.2,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "yeast"
      ],
      "notes": "Engineered for lightness. Heavy adjunct use (rice/corn), cold lager fermentation, aggressive filtration, and dilution to target ABV strip out most of what beer normally makes you pay for. Gluten remains, though lower than full-malt styles."
    },
    {
      "slug": "luksusowa",
      "name": "Luksusowa",
      "category": "vodka",
      "subtype": "Polish potato vodka",
      "origin": "Poznań, Poland",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [],
      "notes": "Triple-distilled Polish potato vodka and the cheapest grain-free option on most shelves. The value pick for gluten-sensitive drinkers."
    },
    {
      "slug": "macallan-12-sherry",
      "name": "Macallan 12 Sherry Oak",
      "category": "scotch",
      "subtype": "Speyside single malt",
      "origin": "Speyside, Scotland",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "moderate",
          "score": 3
        },
        "tannins": {
          "level": "high",
          "score": 4
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "barley",
        "sulfites",
        "oak",
        "grape residue"
      ],
      "notes": "Sherry-cask matured single malt. The sherry casks contribute meaningful tannins and sulfites, a notable headache trigger for sulfite-sensitive drinkers."
    },
    {
      "slug": "makers-mark",
      "name": "Maker's Mark",
      "category": "bourbon",
      "subtype": "Wheated bourbon",
      "origin": "Loretto, Kentucky",
      "abv": 45,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 110,
      "ageYears": null,
      "entryProof": 110,
      "mashbill": {
        "corn": 70,
        "wheat": 16,
        "maltedBarley": 14
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "barley",
        "oak"
      ],
      "notes": "Uses winter wheat instead of rye as the flavoring grain. Smoother, less spicy. Bottled at higher proof than the legal minimum."
    },
    {
      "slug": "malbec",
      "name": "Malbec",
      "category": "red-wine",
      "subtype": "Varietal red",
      "origin": "Argentina, Cahors France",
      "abv": 14,
      "formerAbv": null,
      "hangoverIndex": 8,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "very-high",
          "score": 5
        },
        "polyphenols": {
          "level": "very-high",
          "score": 5
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "very-high",
          "score": 5
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "egg",
        "milk"
      ],
      "notes": "High-altitude grape with very thick skins. UV exposure thickens skins, raising polyphenol and tannin levels. Argentine Malbec is one of the most reactive reds."
    },
    {
      "slug": "martell-vs",
      "name": "Martell VS",
      "category": "cognac",
      "subtype": "VS Single Distillery",
      "origin": "Cognac, France",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "grape",
        "sulfites",
        "oak"
      ],
      "notes": "Distillation without lees (clear wine distillation) gives a lighter, more elegant style. Aged in fine-grain Tronçais oak, slower extraction."
    },
    {
      "slug": "merlot",
      "name": "Merlot",
      "category": "red-wine",
      "subtype": "Varietal red",
      "origin": "Bordeaux, Napa, Italy, Chile",
      "abv": 13.5,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "high",
          "score": 4
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "high",
          "score": 4
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "egg",
        "milk"
      ],
      "notes": "Medium-bodied red. Less tannin than Cabernet, more than Pinot. Often blended (e.g. Bordeaux blends)."
    },
    {
      "slug": "mexican-lager",
      "name": "Mexican Lager",
      "category": "beer",
      "subtype": "Adjunct pale lager",
      "origin": "Mexico",
      "abv": 4.5,
      "formerAbv": null,
      "hangoverIndex": 4,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "yeast"
      ],
      "notes": "Corona/Modelo class. Corn adjuncts lighten the malt bill, cold lager fermentation keeps amines down, and filtration is thorough. The lime is ritual, not chemistry. Clear-bottle brands can develop lightstruck (skunky) thiols, an aroma fault rather than a hangover factor."
    },
    {
      "slug": "monkey-47",
      "name": "Monkey 47",
      "category": "gin",
      "subtype": "Schwarzwald Dry",
      "origin": "Black Forest, Germany",
      "abv": 47,
      "formerAbv": null,
      "hangoverIndex": 4,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 115,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": null,
      "vegan": true,
      "allergens": [
        "coriander",
        "citrus"
      ],
      "notes": "Forty-seven botanicals at 47% ABV. Zero sugar, but the highest strength and heaviest aromatic load of any mainstream gin, which puts it last on this list."
    },
    {
      "slug": "montelobos-espadin",
      "name": "Montelobos Espadín",
      "category": "mezcal",
      "subtype": "Joven",
      "origin": "Santiago Matatlán, Oaxaca",
      "abv": 43.2,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "agave"
      ],
      "notes": "Organic espadín, earth-oven roasted, tahona-crushed, double-distilled in copper. Certified organic by USDA."
    },
    {
      "slug": "mount-gay-eclipse",
      "name": "Mount Gay Eclipse",
      "category": "rum",
      "subtype": "Aged blend",
      "origin": "Barbados",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "oak",
        "caramel coloring"
      ],
      "notes": "Blend of pot and column distillates aged in ex-bourbon casks. Barbados rum is governed by stricter rules, no added sugar in compliant rums."
    },
    {
      "slug": "non-alcoholic-beer",
      "name": "Non-Alcoholic Beer",
      "category": "beer",
      "subtype": "NA lager / NA IPA (<0.5% ABV)",
      "origin": "Worldwide",
      "abv": 0.4,
      "formerAbv": null,
      "hangoverIndex": 1,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "hops",
        "yeast"
      ],
      "notes": "Made by arrested fermentation or by removing alcohol after brewing (vacuum distillation, reverse osmosis). Ethanol under 0.5% means no meaningful hangover mechanism. Residual maltose runs higher than regular beer, and some brands add natural flavors to replace what dealcoholization strips out. Fermented product, so trace amines persist for the extremely histamine-sensitive."
    },
    {
      "slug": "old-forester-86",
      "name": "Old Forester 86 Proof",
      "category": "bourbon",
      "subtype": "Straight bourbon",
      "origin": "Louisville, Kentucky",
      "abv": 43,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 105,
      "ageYears": null,
      "entryProof": null,
      "mashbill": {
        "corn": 72,
        "rye": 18,
        "maltedBarley": 10
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn",
        "rye"
      ],
      "notes": "Brown-Forman's flagship at the entry strength. A moderately high-rye mashbill, fully published, bottled at 86 proof."
    },
    {
      "slug": "old-grand-dad-bonded",
      "name": "Old Grand-Dad Bonded",
      "category": "bourbon",
      "subtype": "Bottled-in-bond",
      "origin": "Clermont, Kentucky",
      "abv": 50,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 123,
      "ageYears": 4,
      "entryProof": null,
      "mashbill": {
        "corn": 63,
        "rye": 27,
        "maltedBarley": 10
      },
      "bottledInBond": true,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "oak",
        "corn",
        "rye"
      ],
      "notes": "Beam's high-rye mashbill under the Bottled-in-Bond Act, which fixes the strength at 100 proof and the minimum age at four years and forbids anything but water being added."
    },
    {
      "slug": "pale-ale",
      "name": "Pale Ale",
      "category": "beer",
      "subtype": "American / English pale ale",
      "origin": "UK / USA",
      "abv": 5.5,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "hops",
        "yeast"
      ],
      "notes": "The IPA's smaller sibling. Warm ale fermentation produces more esters and biogenic amines than lager yeast, and hop rates are meaningful but well below IPA levels. Usually filtered or lightly hazy."
    },
    {
      "slug": "patron-silver",
      "name": "Patrón Silver",
      "category": "tequila",
      "subtype": "Blanco, 100% agave",
      "origin": "Jalisco, Mexico",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 4,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "agave"
      ],
      "notes": "100% blue Weber agave, tahona-and-roller-mill combined. Unaged blanco, minimum barrel-derived compounds. Subject of long-running additive allegations the brand denies."
    },
    {
      "slug": "pilsner",
      "name": "Pilsner",
      "category": "beer",
      "subtype": "Pale lager",
      "origin": "Pilsen (Czech), worldwide",
      "abv": 4.5,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "yeast"
      ],
      "notes": "Bottom-fermented at cold temperatures. Lager yeast produces fewer esters and biogenic amines than ale yeast. Filtered clear."
    },
    {
      "slug": "pinot-grigio",
      "name": "Pinot Grigio",
      "category": "white-wine",
      "subtype": "Varietal white",
      "origin": "Italy, Oregon, Alsace",
      "abv": 12.5,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "egg",
        "milk"
      ],
      "notes": "Neutral, light white. Mass-market versions often see additional sulfite dosing for shelf stability."
    },
    {
      "slug": "pinot-noir",
      "name": "Pinot Noir",
      "category": "red-wine",
      "subtype": "Varietal red",
      "origin": "Burgundy, Oregon, New Zealand, California",
      "abv": 13,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "moderate",
          "score": 3
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "egg",
        "milk"
      ],
      "notes": "Thin-skinned grape, lower tannin and lower extraction than Cabernet. Generally the lowest-impact red wine."
    },
    {
      "slug": "plymouth",
      "name": "Plymouth Gin",
      "category": "gin",
      "subtype": "Plymouth",
      "origin": "Plymouth, England",
      "abv": 41.2,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 101,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "coriander",
        "citrus"
      ],
      "notes": "Seven botanicals, root-heavy and softer than a London Dry, distilled at Black Friars since 1793. No added sugar despite the rounder palate."
    },
    {
      "slug": "porter",
      "name": "Porter",
      "category": "beer",
      "subtype": "Dark ale (brown/robust/Baltic)",
      "origin": "London, UK",
      "abv": 5.8,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "hops",
        "yeast"
      ],
      "notes": "Stout's ancestor. Chocolate and brown malts contribute melanoidins and Maillard byproducts like roasted barley does in stout, usually at slightly higher ABV than a dry stout. Baltic porters are lager-fermented but 7-9% ABV, trading amines for alcohol."
    },
    {
      "slug": "prosecco",
      "name": "Prosecco",
      "category": "sparkling-wine",
      "subtype": "Charmat / Martinotti method",
      "origin": "Veneto, Italy",
      "abv": 11,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "egg",
        "milk"
      ],
      "notes": "Secondary fermentation in tank, not bottle. Less lees contact = lower amines, but typically more residual sugar than Champagne."
    },
    {
      "slug": "remy-martin-vsop",
      "name": "Rémy Martin VSOP",
      "category": "cognac",
      "subtype": "VSOP, Fine Champagne",
      "origin": "Cognac, France",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [
        "grape",
        "sulfites",
        "oak"
      ],
      "notes": "100% from Grande and Petite Champagne crus. Longer aging than VS but same permitted additives."
    },
    {
      "slug": "reyka",
      "name": "Reyka",
      "category": "vodka",
      "subtype": "Icelandic wheat and barley vodka",
      "origin": "Borgarnes, Iceland",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "wheat",
        "barley"
      ],
      "notes": "Small-batch Carter-head distillation, filtered through Icelandic lava rock, run on geothermal power. Wheat and barley base."
    },
    {
      "slug": "riesling",
      "name": "Riesling",
      "category": "white-wine",
      "subtype": "Varietal white",
      "origin": "Germany, Alsace, Australia, Finger Lakes",
      "abv": 11,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-high",
          "score": 5
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "high",
          "score": 4
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "egg",
        "milk"
      ],
      "notes": "Often sweet or off-dry. Higher sugar pushes hangover load. Sulfite levels among the highest in white wine due to residual sugar requiring more stabilization."
    },
    {
      "slug": "roku",
      "name": "Roku Gin",
      "category": "gin",
      "subtype": "Japanese Dry",
      "origin": "Osaka, Japan",
      "abv": 43,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 105,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "coriander",
        "citrus"
      ],
      "notes": "Suntory's fourteen-botanical gin, six of them Japanese. The tea and cherry botanicals sound heavy but distillation leaves the tannins behind."
    },
    {
      "slug": "russian-standard",
      "name": "Russian Standard",
      "category": "vodka",
      "subtype": "Russian wheat vodka",
      "origin": "St Petersburg, Russia",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "wheat"
      ],
      "notes": "Winter wheat spirit cut with glacial water and charcoal filtered, made to the Russian state vodka standard set in the nineteenth century."
    },
    {
      "slug": "sauvignon-blanc",
      "name": "Sauvignon Blanc",
      "category": "white-wine",
      "subtype": "Varietal white",
      "origin": "New Zealand, Loire, California",
      "abv": 13,
      "formerAbv": null,
      "hangoverIndex": 5,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "low",
          "score": 2
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "high",
          "score": 4
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "low",
          "score": 2
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": false,
      "allergens": [
        "sulfites",
        "egg",
        "milk"
      ],
      "notes": "High acid, typically unoaked, no malolactic. One of the cleanest wine choices for histamine-sensitive drinkers."
    },
    {
      "slug": "sipsmith-london-dry",
      "name": "Sipsmith London Dry",
      "category": "gin",
      "subtype": "London Dry",
      "origin": "Chiswick, London, England",
      "abv": 41.6,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 102,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "almond",
        "coriander",
        "citrus"
      ],
      "notes": "Ten botanicals, copper pot, one-shot distillation with no concentrate cut back with neutral spirit. Contains almond."
    },
    {
      "slug": "skyy",
      "name": "Skyy",
      "category": "vodka",
      "subtype": "American wheat vodka",
      "origin": "San Francisco, California",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "wheat"
      ],
      "notes": "Four column distillations and a three-stage filtration built around the brand's original claim of stripping congeners harder than its rivals."
    },
    {
      "slug": "smirnoff-no-21",
      "name": "Smirnoff No. 21",
      "category": "vodka",
      "subtype": "Triple-distilled grain vodka",
      "origin": "Connecticut, USA (originally Russia)",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [],
      "notes": "The world's best-selling vodka. Triple-distilled, ten-times-filtered, corn-based. Inexpensive and chemically clean."
    },
    {
      "slug": "sour-ale",
      "name": "Sour Ale",
      "category": "beer",
      "subtype": "Gose / Berliner Weisse / wild ale",
      "origin": "Germany / Belgium / USA craft",
      "abv": 4.5,
      "formerAbv": null,
      "hangoverIndex": 7,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "very-high",
          "score": 5
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "low",
          "score": 2
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "moderate",
          "score": 3
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "gluten",
        "barley",
        "wheat",
        "yeast"
      ],
      "notes": "Mixed fermentation is the amine engine. Lactobacillus and wild yeast produce lactic acid plus significantly more biogenic amines than clean brewing. Fruited and pastry sours stack fruit sugar and puree solids on top. Low ABV flatters the style; the chemistry does not."
    },
    {
      "slug": "stout",
      "name": "Stout",
      "category": "beer",
      "subtype": "Dark ale (dry/sweet/imperial)",
      "origin": "Ireland / UK",
      "abv": 5,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "moderate",
          "score": 3
        },
        "histamines": {
          "level": "high",
          "score": 4
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "moderate",
          "score": 3
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 12,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": false,
      "allergens": [
        "gluten",
        "barley",
        "hops",
        "lactose (some)"
      ],
      "notes": "Roasted barley contributes melanoidins and Maillard byproducts. Many stouts use nitrogen plus CO₂ blend. Some imperial stouts add lactose (\"milk stouts\"), not vegan."
    },
    {
      "slug": "svedka",
      "name": "Svedka",
      "category": "vodka",
      "subtype": "Swedish wheat vodka",
      "origin": "Lidköping, Sweden",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "wheat"
      ],
      "notes": "Five-times-distilled Swedish winter wheat vodka at a budget price. Chemically indistinguishable from wheat vodkas costing several times more."
    },
    {
      "slug": "tanqueray",
      "name": "Tanqueray London Dry",
      "category": "gin",
      "subtype": "London Dry",
      "origin": "Cameron Bridge, Scotland",
      "abv": 43.1,
      "formerAbv": null,
      "hangoverIndex": 3,
      "profile": {
        "congeners": {
          "level": "low",
          "score": 2
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "low",
          "score": 2
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 106,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "coriander"
      ],
      "notes": "Just four botanicals, quadruple distilled. The juniper-forward classic. Higher ABV punches above its weight."
    },
    {
      "slug": "glenlivet-12",
      "name": "The Glenlivet 12",
      "category": "scotch",
      "subtype": "Speyside single malt",
      "origin": "Speyside, Scotland",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "low",
          "score": 2
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "low",
          "score": 2
        }
      },
      "servingOz": 1.5,
      "sugarGrams": null,
      "carbGrams": null,
      "calories": null,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "barley",
        "sulfites",
        "oak"
      ],
      "notes": "Light, floral Speyside style. Bottled at the minimum 40% ABV with E150a caramel coloring. Sherry cask portion introduces some sulfites."
    },
    {
      "slug": "titos",
      "name": "Tito's Handmade Vodka",
      "category": "vodka",
      "subtype": "American corn vodka",
      "origin": "Austin, Texas",
      "abv": 40,
      "formerAbv": null,
      "hangoverIndex": 2,
      "profile": {
        "congeners": {
          "level": "very-low",
          "score": 1
        },
        "histamines": {
          "level": "very-low",
          "score": 1
        },
        "polyphenols": {
          "level": "very-low",
          "score": 1
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "very-low",
          "score": 1
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 98,
      "ageYears": null,
      "entryProof": null,
      "mashbill": null,
      "bottledInBond": null,
      "glutenFree": true,
      "vegan": true,
      "allergens": [],
      "notes": "Corn-based and certified gluten-free. One of the cleanest mass-market spirits in the US, despite \"handmade\" being more marketing than reality."
    },
    {
      "slug": "wild-turkey-101",
      "name": "Wild Turkey 101",
      "category": "bourbon",
      "subtype": "Straight bourbon",
      "origin": "Lawrenceburg, Kentucky",
      "abv": 50.5,
      "formerAbv": null,
      "hangoverIndex": 8,
      "profile": {
        "congeners": {
          "level": "very-high",
          "score": 5
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "high",
          "score": 4
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 124,
      "ageYears": null,
      "entryProof": 115,
      "mashbill": {
        "corn": 75,
        "rye": 13,
        "maltedBarley": 12
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "barley",
        "oak"
      ],
      "notes": "Higher proof, low barrel entry proof (no diluting before aging), high-rye mashbill. Heavier flavors and heavier congener load."
    },
    {
      "slug": "woodford-reserve",
      "name": "Woodford Reserve",
      "category": "bourbon",
      "subtype": "Distiller's Select",
      "origin": "Versailles, Kentucky",
      "abv": 45.2,
      "formerAbv": null,
      "hangoverIndex": 6,
      "profile": {
        "congeners": {
          "level": "high",
          "score": 4
        },
        "histamines": {
          "level": "moderate",
          "score": 3
        },
        "polyphenols": {
          "level": "moderate",
          "score": 3
        },
        "sulfites": {
          "level": "very-low",
          "score": 1
        },
        "tannins": {
          "level": "moderate",
          "score": 3
        },
        "sugar": {
          "level": "very-low",
          "score": 1
        },
        "additives": {
          "level": "very-low",
          "score": 1
        }
      },
      "servingOz": 1.5,
      "sugarGrams": 0,
      "carbGrams": 0,
      "calories": 111,
      "ageYears": null,
      "entryProof": 110,
      "mashbill": {
        "corn": 72,
        "rye": 18,
        "maltedBarley": 10
      },
      "bottledInBond": null,
      "glutenFree": false,
      "vegan": true,
      "allergens": [
        "barley",
        "oak"
      ],
      "notes": "Blend of pot-still and column-still bourbon. The pot still component adds to the congener profile compared to column-only bourbons."
    }
  ]
}